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Saffron extract is derived from the Crocus sativus plant and is known for its naturally occurring antioxidant properties including carotenoids. This perennial plant generally blooms in the fall with purple-colored flowers and red stigmas (dried thread-like parts of the flower) in the center. Saffron was used in ancient wellness practices for centuries and is commonly used today as a spice or for food coloring.
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Take 20% off your first order
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